Tripeat is a travel and tourism agency in Kerala focused on helping travellers discover meaningful journeys through curated travel planning, verified resort bookings, and authentic local experiences. Built on a deep passion for travel, food, and culture, Tripeat combines professional travel services with real-world exploration to create journeys that are memorable, safe, and well planned.With a strong emphasis on resort booking in Kerala, customized tour packages, and family-friendly travel planning, Tripeat supports travellers in exploring Kerala’s most scenic destinations, hidden gems, and peaceful retreats. Every recommendation is guided by local knowledge, research, and experience rather than generic listings.

Beyond travel planning, Tripeat also functions as a travel and food journal, documenting destinations, regional cuisines, and cultural stories across Kerala. Through detailed travel guides, itineraries, food stories, and experience-based blogs, we aim to preserve and highlight the geographical, historical, and cultural importance of lesser-known places.The food section of Tripeat explores Kerala’s diverse food culture — from traditional recipes and regional flavours to seasonal specials and local food experiences. We also share updates on food festivals, culinary workshops, and cultural events that reflect the evolving food traditions of the region.

Tripeat provides a common platform for resorts, hotels, restaurants, travel agencies, and tourism properties to showcase their offerings through genuine storytelling and visual documentation. In addition, we organize and support travel- and food-focused workshops, programs, and experience-driven initiatives.

Enriched with original photographs, visuals, and videos, Tripeat invites travellers to explore destinations beyond the usual routes, experience local flavours, and travel with curiosity and confidence. Our goal is to serve as a trusted travel partner in Kerala, helping travellers plan journeys that are thoughtful, immersive, and rewarding.